Photograph of the the moment I consider giving it all up to become a tea-farmer. Maren recommended coming to @obubuteafarms for a tour of their estate. The tea tasting we had was so memorable because we also got to see the whole process: from tending to the bushes, to harvesting and processing! I even learned a few new brewing techniques 🍵
Kyōto Station → Kamo, Niigata → Wazuka, Kyoto
Today in grad-school: robot tea parties.
Anna and I went to pekoe tea the other day. For the first time I was able to sit down and enjoy tea there. We both had a couple of green oolong teas which were served gong-fu style.