Today in corona WFH: matcha custard bun and a toasty pourover. All with a view of some fresh roasting.

Cafe crawling through Canmore.

What I Did Sept 17 - 23rd

• Watched Donnie Darko for the first time and it is fantastic and amazing

• Went to the Edmonton story slam for the first time

• Had espresso at transcend

• Read a bunch of random epistemology and got Expressivism, pragmatism and Representationalism

• Had excellent chats with visitors from DLR about robot constructivism

• Prepped for my first Grace Hopper Con

• Had dim sum

• Managed to summarize my research proposal in one page!

• Had a birthday dinner with my family at Bistro Praha

• Some people asked to take a selfie with me and I am still confused by it

This year I went to DLSS and RLSS in Toronto. The introductory talks were probably the best intro to neural nets talks I'd seen: the talks were tight and intuitive without having to water down the technical details.

The number of people cramming in for the summer school was surprising. It's really great to see how interest in Reinforcement Learning has picked up in recent years.

Being back in Toronto for the summer means that I had I had the chance to wander around kensington market again. This time, sans persistent summer flu. With a few fellow students in tow, Anna and I hit up Yarns Untangled, the first LYS I ever visited. We picked up needles and yarn to teach some people how to knit while sharing a pitcher of beer on the patio across the street.

Against my better judgement, I picked up a few indie-dyed skeins of yarn. One from lichen and lace---a dyer on the east coast---and one from fiesty fibers---a local Torontonian who happened to be having a trunk sale while we were in town.

Who knows what the skeins will end up being. I suppose I can always teach myself how to knit socks.

Having the chance to hit up local yarn stores with active communities reminds me of what I'm missing out on in Edmonton. YU felt like a community hub. People would would gather on their couches, chatting with each other while they worked on whatever project they were carrying with them.

While I was waiting for a few people I sat myself down next two a couple of women and felt right at home chatting with them about how they originally started knitting and what they were currently working on. It's really refreshing to have these spaces which people can come into and join without any introduction: it's really healthy to have these communities where people can just feel at home.

I have no regrets about wandering into Little Pebbles to have Japanese dessert before meeting with some of the other students for brunch. I had this little matcha tiramisu which was carefully constructed in this little box which reminded me of sake drinking vessels. Interestingly, instead of a brandy base, at the bottom of the tiramisu was a bit of red bean paste to sweeten and balance out the earthy matcha flavours.

The whole place was bright and funky without being overwhelmingly ornate. It was an unusual and pleasant surprise to see the little signs up on the tables which politely notified people that they had to put their electronics away during peak hours--an attempt to foster community and conversation.

When wandering around the city I found a whole bunch of cute ceramics, which make me regret not having kept up with pottery after highschool. Maybe I'll need to eventually fix that and take a course at Edmonton's city arts centre.

The closest coffee shop to where I was staying was Hopper. It was a cute little place with great snacks and even better espresso. In spite of being fairly spartan in terms of quantity of furniture, what they had was really funky---i.e., campbell's soup can tables.

I finally managed to try goldstruck--a place I wanted to visit while I was interning in Toronto, but never quite had the chance to. They definitely themed the place appropriately. Walking down the stairs into the sub-terrainian coffeeshop, you're greeted by the warm glow of industrial lighting and mining-inspired decor. Even the bathroom has these massive wooden barn-doors which slide open.

Of course, my favourite little cafe was sorry: a little gem that's tucked away in a corner, unapologetically making great espresso and pastries.

This year I went to DLSS and RLSS in Toronto. The introductory talks were probably the best intro to neural nets talks I'd seen: the talks were tight and intuitive without having to water down the technical details.

The number of people cramming in for the summer school was surprising. It's really great to see how interest in Reinforcement Learning has picked up in recent years.

Being back in Toronto for the summer means that I had I had the chance to wander around kensington market again. This time, sans persistent summer flu. With a few fellow students in tow, Anna and I hit up Yarns Untangled, the first LYS I ever visited. We picked up needles and yarn to teach some people how to knit while sharing a pitcher of beer on the patio across the street.

Against my better judgement, I picked up a few indie-dyed skeins of yarn. One from lichen and lace---a dyer on the east coast---and one from fiesty fibers---a local Torontonian who happened to be having a trunk sale while we were in town.

Who knows what the skeins will end up being. I suppose I can always teach myself how to knit socks.

Having the chance to hit up local yarn stores with active communities reminds me of what I'm missing out on in Edmonton. YU felt like a community hub. People would would gather on their couches, chatting with each other while they worked on whatever project they were carrying with them.

While I was waiting for a few people I sat myself down next two a couple of women and felt right at home chatting with them about how they originally started knitting and what they were currently working on. It's really refreshing to have these spaces which people can come into and join without any introduction: it's really healthy to have these communities where people can just feel at home.

I have no regrets about wandering into Little Pebbles to have Japanese dessert before meeting with some of the other students for brunch. I had this little matcha tiramisu which was carefully constructed in this little box which reminded me of sake drinking vessels. Interestingly, instead of a brandy base, at the bottom of the tiramisu was a bit of red bean paste to sweeten and balance out the earthy matcha flavours.

The whole place was bright and funky without being overwhelmingly ornate. It was an unusual and pleasant surprise to see the little signs up on the tables which politely notified people that they had to put their electronics away during peak hours--an attempt to foster community and conversation.

When wandering around the city I found a whole bunch of cute ceramics, which make me regret not having kept up with pottery after highschool. Maybe I'll need to eventually fix that and take a course at Edmonton's city arts centre.

The closest coffee shop to where I was staying was Hopper. It was a cute little place with great snacks and even better espresso. In spite of being fairly spartan in terms of quantity of furniture, what they had was really funky---i.e., campbell's soup can tables.

I finally managed to try goldstruck--a place I wanted to visit while I was interning in Toronto, but never quite had the chance to. They definitely themed the place appropriately. Walking down the stairs into the sub-terrainian coffeeshop, you're greeted by the warm glow of industrial lighting and mining-inspired decor. Even the bathroom has these massive wooden barn-doors which slide open.

Of course, my favourite little cafe was sorry: a little gem that's tucked away in a corner, unapologetically making great espresso and pastries.